Today, it's all about things dealing with corn. Who's selling it? How much? Where are they set up? Rate the corn you've eaten already.

I bought some in the heights at TSC last Sunday from a lady from Harlowton who told me that she will be there every Sunday during corn season.

Seth's Corn is open out there at 54th & Hesper.

Where else can we find it? And, do you folks have any tips on preparing it to make it even more nummy?

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