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Hot Rod Thompson

It's the most fun on your radio every weekday afternoon right here on Cat Country 102.9! Hot Rod Thompson brings you fun, laughter, information and of course winning with every show. He lives to take your calls and knows it isn't his show...it's your's. He just pushes the buttons. With award winning shows in Memphis, Boise, Idaho Falls and more, it's easy to tell that he loves what he does and even more loves sharing that with you. Thanks for being a part of the Cat Pack and please call Hot Rod anytime.
Bacon Fest in Billings
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My Top 5 Bacon Recipes

Can't get enough bacon, right? Bacon just makes everything better and that is a fact, according to me.

Here are my top 5 favorite bacon recipes:
Jalapeno Bacon Cheddar Deviled Eggs

  • 12 eggs
  • 4 slices bacon
  • 3 jalapeno peppers
  • 1 cup finely shredded sharp Cheddar cheese
  • 1/3 cup mayonnaise
  • 1/4 red onion, minced
  • 2 tablespoons spicy brown mustard
  • 1 pinch paprika, or as desired

Cheese and Bacon Potato Rounds

  • 4 baking potatoes, cut into 1/2 inch slices
  • Potatoes Russet
  • 1/4 cup melted butter
  • 8 slices bacon - cooked and crumbled
  • 8 ounces shredded Cheddar cheese
  • 1/2 cup chopped green onions

BLT Bacon Bowls

  • 18 slices bacon
  • Oscar Mayer Bacon Maple
  • 1/2 cups cherry tomatoes, halved
  • 1 head butter lettuce - rinsed, and torn
  • 1 cup shredded Cheddar cheese (optional)

Dad's Cheesy Bacon Wrapped Meat Loaf

  • 2 pounds ground beef
  • 2 eggs
  • 2 tablespoons ketchup
  • 1 cup dry bread crumbs
  • 1 tablespoon Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon ground black pepper
  • 1 small yellow onion, diced
  • 6 slices bacon
  • 8 ounces sharp Cheddar cheese, cut into quarters

Bacon Wrapped Pork Medallions

  • 8 slices bacon
  • 1 tablespoon garlic powder
  • 1 teaspoon seasoned salt
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 2 pounds pork tenderloin
  • 2 tablespoons butter

Now that your mouth and mine is watering, let's head out to Bacon Fest 2016...

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