April 18, 2013 Karen Gallagher, who used to be the 10a-3p air personality on Cat Country 102.9 and followed The Breakfast Flakes Paul Mushaben and Mark Wilson for several years when Cat Country was new is seen here as giving the boys a bit of what for
March 7, 2013 What drinking song would you like Andy to play? Call him at 248-5665.
February 25, 2013
February 5, 2013 Get your drinking song requests in at 248-5665 before it's too late.
November 16, 2012 I just got back from the Flakesgiving set up at Metra. Thank you to about 300 students from all over the state for climbing on board to help out with over 1,500 boxes of Flakesgiving food. There is an FFA event going on in the area and students heard about the event and donated their time this weekend for Flakesgiving.
November 15, 2012 Mark and Paul have been working the phones on the show this week for Flakesgiving week! You have come through once again!
It’s that time again! The Breakfast Flakes and Cat Country 102.9 are ready to help those in need this holiday season with their annual Flakesgiving!
Thanksgiving meals will be assembled at MetraPark on Friday, November 16 at 10 am. The meals will
November 5, 2012 For the last 6 weeks you have been meeting the Flakes at their live on location broadcasts to get signed up for the annual Flakes trip give-a-way from The Flakes, The Cat and Travel Cafe. This January you may be in Cancun with the Flakes!
Listen for last minute registration with the
October 31, 2012
Cat Country 102.9 is proud to present the “Jingle Ball Second Chance Prom”, an event where you can relive your high school memories and make new ones.
October 29, 2012 Just announced...Carrie Underwood is returning to Billings to play at Rimrock Auto Arena on February 19th, 2013!
We need your opinion to make sure we're playing all of your favorite new music on the Cat.
September 24, 2012 (This is not the actual picture of my loaf)
This is not a family secret. I was entered in a meatloaf cooking contest at a radio station years ago in Kansas. I accepted the challenge and actually won the contest with this recipe:
Hey Cat Pack! I want to build a cook book that's full of real home cooking.
I'm so tired of trying to find something new to cook, and it's all this exact science stuff. (My mom didn't allow me to cook that way, and frankly, I think it should be illegal!!! Well, maybe not illegal, but discouraged.) So many great dishes come out of experimenting. I usually take a recipe and just build on it myself anyway. Isn't it time we had our own cook book?
