When I cook, which I will confess isn't very often(in my defense, I married a man who loves to cook and both of our kids can cook quite well), I rarely follow a recipe, good or bad. Betty Crocker, I am not.
I'm on the hunt for a local restaurant that has great home cooking. We've tried the chains, and we've tried going to Stella's (it ranks very high on TripAdvisor.com) but it's really hard to get in there.
We love going out to breakfast on the weekend...
While McDonald’s tastes good, it doesn’t always seem like it is made from the kind of natural ingredients you could buy in a grocery store. As part of McDonald’s Canada’s ongoing campaign to demystify their fare, executive chef Dan Coudreaut demonstrates in this video how you can actually make a Big Mac in your own kitchen using simple, readily available ingredients.